02 June 2010

Spicy Korean Rib Marinade

1 cup soy cause
1 cup brown sugar
3/4 cup water
1/2 cup white vinegar
1T powdered ginger
2 gloves garlic, minced
1tsp red pepper flakes
1/2tsp cayenne pepper

Dissolve sugar in soy sauce, water and vinegar. Add remaining ingredients and mix well. Use as a marinade up to 8 hours.

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