A Lazy Southern Gal’s Hopping John
2 cups cooked rice
1 can black-eyed peas
1 lb smoked sausage, chopped
Cajun seasoning to taste
Fry sausage. Add to cooked rice, peas, and Cajun seasoning. Heat thoroughly. Serve with cornbread. Ye-haw! But You know that a True Southern Gal would have plowed the field, grown the peas and then canned them; all while taking care of the kids, animals and husband. WOW glad those days are over.